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Indy was named the most ‘Underrated Food City in America’ by Condé Nast Traveler, and for good reason. Try classics like the searing shrimp cocktail at St. Elmo, the piled-high reuben at Shapiro's, or the oversized pork tenderloin that is served almost everywhere. James Beard-recognized chefs are on display at Bluebeard, Vida, and Milktooth. If you can't decide what to eat, wander into a food hall at The Garage, AMP, or City Market. From local restaurants to acclaimed breweries, Indy is fit for foodies.