Ocean Prime is a modern American restaurant committed to serving the highest quality seafood, steak, hand-crafted cocktails and award-winning wines. Guests enjoy red carpet hospitality and a welcoming atmosphere where elegance is timeless. Ocean Prime’s menu pairs the finest steaks with the freshest seafood and features the highest quality ingredients available. Made from scratch, dishes showcase simple, pure and regional flavors. Ocean Prime’s Wine Spectator-honored wine list features 50 offerings by the glass, as well as an extensive list of fine spirits. Ocean Prime features a beautiful outdoor terrace and stunning private dining room available to accommodate up to 40 guests.
Executive chef Shawn O’Brien sources the finest and the freshest ingredients to perfect every dish, from ahi tuna tartar and Point Judith calamari to Chilean sea bass, tender prime steaks and supper club sides. Additionally, all of our exceptional desserts are made fresh in house. Honored by Wine Spectator magazine, our extensive wine list is ideal for creating the perfect pairing for any of our menu items and features many offerings by the glass. Our expertly trained bar chefs handcraft each signature cocktail such as the cucumber gimlet and berries & bubbles using only fresh fruits and juices. Whether enjoying an exquisite multi-course dinner in our dining room or sharing appetizers and cocktails in our Blu Lounge piano bar, we strive to create an extraordinary dining experience for each Guest.