Our Story (About Burgerhaus)
In the spirit of our noble (and semi-fictional) founder, Sir J.E. Burghstein, Burgerhaus has taken a great American tradition and made it international. Our succulent beef patties are a custom blend of the finest meat cuts and infused with savory seasonings from around the world. Our Haus fries are so good they are accepted as currency in many civilizations.
Explore our unique salads and Haus specials (such as the Galapagos Fish Tacos and Mediterranean Portobello) that can be discovered only at Burgerhaus. Pair your meal with selections from our extensive offerings of craft and imported beers and wines, from around Indiana to around the world. Let our friendly and well-travelled tour guides lead you to the savoriest destinations on our menu. We are passionate about bringing to your plate the finest flavors from the most remote corners of the map and beyond.
Choose your own adventure and let it begin!
Kids Alive Partnership (Full Belly, Full Heart)
While bringing you flavors from far away places, Burgerhaus also is committed to improving the lives of at-risk children in remote areas of our global village. Starting in May 2014, Burgerhaus entered into a partnership with Kids Alive International, a non-profit that has been providing care to children in need in other countries since 1916.
Burgerhuas contributes to Kids Alive 38 cents for every burger sold to provide a balanced meal for a hungry child. Currently, the focus is in the Karundas area of central Kenya where Kids Alive has a school and provides meals as part of the school day. For many of these children, ages 4 to 14, this is the only full meal they get each day. We project that in 2014, Burgerhaus will provide over 50,000 meals, and hopefully millions in the years ahead. Thank you for partnering with us as we build a better world and help more children to know a brighter future.