This Broad Ripple bistro and champagne bar is Patachou's reinvention of the iconic French neighborhood restaurant. Saunter in and order a "Tequila Mockingbird."
The downtown outpost of the popular gastropub makes sure you're enjoying the freshest, locally-sourced meals at any time of day, but what really makes the brunches here special is the variety of inventive cocktails, handcrafted Belgian-inspired beers, and wines to pair with your food.
Beignets and BLT deviled eggs? Shrimp and grits and avocado omelets? We are so there. (And with a Bloody Mary or mimosa in hand.)
Feeling saucy? Snag some breakfast enchiladas from Nada. Their brunch menu includes "Drunken Coffees" and "Tequila Sunrises," too.
They had us at hello "Dreamsicle Mimosa." Also on the menu? A "Stumbling Seaman" and "Mad Dog Margarita." Brunch at this Indy staple is a must.
Let's talk mimosas ('cause this South Broad Ripple joint has a lot of them). Not your thing? Not to worry. There's coffee and crepes for every palette.
This healthy eatery and juicery has two locations. There are plenty of beer options on the menu, but the cocktails are made from fresh, cold-pressed juice.
This 1950s-themed hotspot was a gas station in a former life. Today, the menu is aces, and there are mimosas and Bloody Marys, to boot.