Downtown | Fountain Square
Open Mon. - Sun. 8 am - 8 pm
$12 and under
Amelia's is a production bakery specializing in hearth-baked sourdough bread in the Italian tradition. We bake fresh bread every morning. After we bake our orders for the day we mix, divide, and then hand-shape each of our loaves and allow them to undergo a long, cool fermentation overnight in order to develop a depth of flavor unlike a commercially yeasted bread.