Devour Downtown Winterfest

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Indianapolis, IN 46225

Event Phone: 317-673-4211
Event Website: http://www.devourdowntown.org/

Downtown

DATES

January 26 to February 1



Celebrating 10 years, Devour Downtown is back for its winter season and will be chasing away those cold, wintry blues by spicing up Indianapolis' culinary scene. Hoosiers and visitors alike have the opportunity to dine at more than 70 of the city's most talked about restaurants and savor special Winterfest menus featuring delicious three-course meals for discounted prices.

Participating restaurants span downtown Indianapolis from the Wholesale District to Mass Ave to Fountain Square, offering guests incredible dining values while showcasing specialty dishes and highlighting popular items from their menus.

Restaurants: 120 West Market, 1913 Restaurant at the Omni, Adobo Grill, BARcelona Tapas, Basey's Downtown, Bazbeaux, Black Market, Bluebeard, BRU Burger, Burgerhaus, B's Po Boy, Capital Grille, Cerulean, Champions, Chef Joseph's, Chilly Water Brewing Company, Circle City Bar & Grille, Claddagh Irish Pub, Colts Grille, Columbia Club, Dick's Last Resort, Eagle's Nest, Elbow Room, Ember Urban Eatery, Fogo de Chao, Forty Five Degrees, Granite City, Greek Islands, Grub House, Harry & Izzy's, High Velocity, Hoosier Park Winner's Circle, Iaria's, Iozzo's Garden of Italy, Maxine's Chicken and Waffles, McCormick & Schmick's, Mesh on Mass, Milano Inn, Morton's of Chicago, Mo's, A Place for Steaks, Napolese Pizzeria, Oceanaire, O'Reilly's, Osteria Pronto, P.F. Chang's, Palomino, Pearl Street Pizzeria, Pizzology, Plat 99, Plow and Anchor, Prime 47, Pure Eatery, R bistro, Rathskeller, Rock Bottom, Rook, Ruth's Chris Steak House, Sahm's Tavern & Cafe, Scotty's Brewhouse, Severin Bar, Shoefly Public House, Shula's Steak House, Skyline Club, Slippery Noodle Inn, Smokehouse on Shelby, St. Elmo Steak House, Tavern on South, TGI Friday's, The End of the Line, Tow Yard Brewing, Union 50, Weber Grill.

In addition to new dining experiences, you can also try the winners of this year's cocktail contest, like the Bruschetta using Grey Goose Vodka, the Limon Pie with Bacardi 1862, the Midwestern Mule made with Basil Hayden, and the Spicy Blue Margarita utilizing Sauza Blue Tequila.

All the fun isn't kept to food and libations. Several attractions and hotels have special offers available for the duration of Devour Downtown. The NCAA Hall of Champions offers buy one, get one free admission, the Eiteljorg Museum of American Indians and Western Art has $2 off admission, the Indiana Historical Society offers half off admission for up to four people, and the Conrad Indianapolis has a special $149/night rate.